2 official quality signs Auvergne ham benefits from 2 signs of quality: a Label Rouge “cured ham” (LA 04/08) an IGP (Protected Geographical Indication) “Auvergne ham”. A dry-cured ham which simultaneously complies with both specifications can jointly benefit from both designations: Jambon d’Auvergne Label Rouge. The Auvergne Cured Meat Consortium is the organization for the defense and management of the two official quality signs; he is the guarantor of compliance with the specifications.
Small: H 25 cm / Ø 12 cm
Large H 24 cm / Ø 25 cm
H25 cm / 0 12 cm and H 24 cm / 0 25 cm
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Brand new
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Auvergne-Rhône-Alpes
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